Kadai Zhara Roasting Pan
The Zhara Roasting Pan is traditionally used for Indian street food, for both sweet and savoury dishes, now readapted as a useful pan to use on your Kadai. This perforated pan is ideal for roasting chestnuts and cooking meat, fish or vegetables directly over the hot coals. It works perfectly with the Barbecue Cloche to retain heat and the smoky flavour.
- Made in mild steel with long hardwood handle
- Dia. 34cm x W85cm x H7cm
- Compatible with any Kadai Fire Pit and Barbecue Cloche
Weight - 1.1kg
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Pickup available at Scott Fire Pit Co
Usually ready in 24 hoursPairs well with
In stock! Ships within 1-2 business days.
Book a call to customise your order to your individual space
2-Year Warranty
Complimentary shipping & returns
Kadai Zhara Roasting Pan
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